our story

Fish & Chips have passed through three generations of the Xenofontos family, established in 1958 in Liverpool.


Throughout the years, our journey has taken us from the North West to Nottingham, then to Derby and finally Doncaster, sat on Hyde Park's corner.

outside image
frying fish

We hope you enjoy your experience in our fully licensed, warm family restaurant where we pride ourselves on fresh, quality food, serving the Great British Tradition with a touch of Cypriot heritage. 


Looking after our customers is very important to us and we are thrilled to have recently won the Reader's Choice Award at the Eastside Best Restaurant Awards 2018.

sharing platters
eastside award